Transform the way you take payments.
Samtouch OrderPad was designed specifically for busy restaurants and the app allows your staff to take orders at the table with a mobile device, the order is then automatically sent to your Samtouch POS system.
The Samtouch POS system then processes the order and sends it to the appropriate food and drinks preparation stations.
Samtouch OrderPad increases order processing times by at least 35% but more importantly improves order accuracy leading to better all-round customer experience.
- Faster Operation.
- Automatically Adds or Updates Customer Checks in the Samtouch Infrastructure.
- Enquire of Allergy Information at the Table.
- Lead Thru Operation.
- Print Receipts at the Table Using Mobile Printers.
- Print Order Direct to the Food and Drink Prep Printers.
- Order Taking Can Exist Outside the Wi-fi Network.
Automate Order Processing
Samtouch OrderPad allows waiting staff to process customer orders at the table and automatically update your Samtouch POS system which then processes the order through to the food and drink preparation areas.
Nobody Likes Waiting
How many customers have you had to turn away because they don’t like waiting or queuing? You want to seat as many customers as possible in one service.
With Samtouch OrderPad, you can quickly and accurately take orders direct at the table, process the order through to the kitchen. Less mistakes, faster table turnover, more profit!
Keeps Everybody Happy
Waiter’s are not having to waste valuable time returning to the POS terminals to input order’s from a check pad which leads to inaccuracies. The customer’s order is more accurate and table services is quicker which assists with quicker table turnover.
Samtouch OrderPad with Card Payment
Samtouch software in conjunction with eMerchantPay EFT offer an all-in-one POS solution featuring Samtouch OrderPad with built-in EFT and receipt printing with the Pax A920 EFT unit.
Samtouch OrderPad was developed to provide the restauranteur with a leading technology device that could not only take orders at the table or al fresco, but to provide a safe and efficient environment to take payment.